Mushroom Coffee (Balancing Coffee Blend)

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Description

A delicious balancing coffee blend made from light roast coffee*, chicory root*, dandelion root*, carob*, ashwagandha*, cinnamon chips*, schisandra berries*, and chaga mushroom* (*organic)

Serving size 1 tablespoon, approximately 32 servings per bag

To brew add 1 tablespoon to a french press and add 8 oz boiling water. Press and pour in 10-15 minutes.

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